Bonfire Casserole..

Posted by
Jeff & Pat (Pembroke Dock, ! Wales !, United Kingdom) on 6 November 2013 in Food & Cuisine.

Grab a spoon and dig in .

Doug from Burnham-on-Sea, United Kingdom

As long as I can have a couple of those bread sticks to dip in and perhaps a pint of ale, or am I being a bit greedy ? ;-))

6 Nov 2013 7:52am

@Doug: No problem !!!, but I've made some spiced rolls that match Pat's casserole beautifully, And there's plenty of ale, it's on offer in Lidle this week, and if you don't get here i'll have to drink yours . ;>)

Toscana from Baden, France

You make me hungry ..... But it's just 10.00... Just time enough to cross the Channel with my spoon...
Have a nice day, Catherine

6 Nov 2013 9:13am

@Toscana: You'll work up an appetite paddling a boat across the channel with a spoon, but i'll keep you some "Promise". ;>))

ursulakatariina from Ed, Sweden

Looks yummy.

6 Nov 2013 10:47am

@ursulakatariina: Warm and filling and perfect for this time of year .

BiLL from Belfast, United Kingdom

I'll have a plate of that, Jeff :)

6 Nov 2013 4:35pm

@BiLL: Sorry Bill we just finished off the last of it for dinner, and it was even better than yesterdays . ;>)

Shiva from Berwick, Canada

Well, Jeff I am still waiting for your phone call from yesterday and the invitation - I guess you do not like to share the baguettes and this delicious looking casserole with friends ....... I will remember!
Kindest regards to you and Pat - hoping you had a great meal - Monika

6 Nov 2013 4:36pm

@Shiva: I did phone, and Harald said you were singing down the pub, sorry you missed our Guy Fawkes dinner, so i'll put your name down for next year....And try not to make so much noise coming home, cos Harald says it annoys the neighbours . Have fun . ;>))

Frances from Massachusetts, United States

Gorgeous shot Jeff! The colors and light in this capture are pefect and make the dish very appetizing. How about posting the recipes to some of these wonderful shots?? My stomach is growling at me now. :)

6 Nov 2013 5:51pm

@Frances: Thank you mate !!, I'll Email the recipes to you sometime over the weekend . ;>)

Toscana from Baden, France

:-)))))

6 Nov 2013 7:05pm

Ruthiebear from Titusville, NJ, United States

You are always tempting us!!!! Great image of this delicious looking dish!

6 Nov 2013 9:37pm

Judy aka L@dybug from Brooksville, FL, United States

Thank goodness we've already eaten, or I'd be drooling all over my keyboard. I think I'm lookin' at spuds 'n beans ... am I close? ;D

7 Nov 2013 1:21am

@Judy aka L@dybug: Onions, Garlic, carrots, tin tomatoes, baked beans, sausage's, Worcester sauce, mixed herbs, salt and black pepper, to be exact, but you were close enough. ;>)

Curly from South Shields, United Kingdom

Aye, them were the days lad!
Hardly a bonfir to be found these days.

7 Nov 2013 2:29pm

@Curly: I could keep you here for a week with tales of our Front Street bonfires, kids today miss so much, now fun has to be organised and somebody is making a bomb from it. ;>((